french cheese

The Return of Abbaye de Belloc

The Return of Abbaye de Belloc

Long, long ago, in a prelapsarian time some cheese lovers call “the Before Times,” a certain cheese graced our case. Ask any of our senior staff (we’re talking 7+ years) about this cheese and they’ll turn misty eyed and sentimental. “Abbaye de Belloc,” they’ll mutter wistfully, like the memory of some forgotten dream. But now, Abbaye de Belloc is back!

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