by Sophia Stern
Why we love the cheese
We maintain that the cheeses coming out of Shepard’s Way Farms are some of the best sheep milk cheeses made in the United States. Hidden Falls is similar to brie, with a lovely bloomy rind and soft, creamy interior. So luscious, so buttery, with just enough earthy-tartness to balance out the richness. If you’re looking to branch out from your triple creams and classic brie, Hidden Falls is the way go.
Why we love the wine
The wines from Union Sacre are stars on our shelves. They make some of the most exciting and delicious wines in Santa Barbra and the country. Union Sacre winery is a project by lifelong friends, Xavier and Philip. Together, they champion accessible and dynamic wines that are usually too expensive or out of reach for most consumers. Their 2022 Pinot Noir is bright and fruity, with lively notes of summer strawberries, just-ripe cherries, and light licorice. It’s best served with a slight chill.
Why we love the pairing
What a treat that these phenomenal producers make products that go so well together. The cheese and wine together are a textural delight. Flavor wise, creamier, decadent cheeses like Hidden Falls scream for fruit forward wine, and the Union Sacre Pinot provides it. A little bit of sweetness is drawn out of the wine by the soft mushroom notes in the Hidden Falls. The Pinot Noir has a bright acidity that matches the delicate tartness in the cheese.
What else you should do with it
Ring in Minnesota fall with an end-of-season happy hour! Spread a layer of Hidden Falls on our France 44 crostini, top with a local Minnesota apple slice, and drizzle with some honey from Ames Farms. Enjoy with a glass of the Union Sacre Pinot Noir for a crisp and satisfying autumn patio party.